Filed under: Food Made by Other Food Folks, Random Foodie Thoughts | Tags: breakfast, breakfast restaurants, Chattanooga, Chattanooga Tennessee, eggs, eggs sandwiches, food, Places to eat in Chattanooga, restaurant review, restaurants in Chattanooga, The Blue Plate
We ate at the Blue Plate in Chattanooga while we were in town to visit the aquarium. Thinking that since the name was “Blue Plate,” I assumed that it would be a hole in the wall with an awesome breakfast menu.
It wasn’t quite a hole in the wall, and the menu wasn’t quite so breakfast-awesome. It still was okay.
My husband and I both ordered the egg and tomato sandwich. I could have made the same thing at home, but it was still good.
Mr. Picky ordered the pancake. He ate most of it, but it was different. I tried it, and it was sweet and tasty. Delish. For a fru-fru breakfast place, it was okay. A greasy spoon for breakfast could beat it, though. Hands down.
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